Dining out doesn't get any better than this. Take a mouthwatering cut of steak, seared to your order of choice. Then, add a buttery, sweet lobster tail, seasoned to perfectly compliment the flavors in the meat. Serve with seasonal vegetables and our homemade bread. This is surf & turf at its finest, and it is our specialty to offer at Suga's Deep South. A must-have for the most romantic dinners.
Elevate your meal with the perfect beverage to go along with it. We have classic beers on tap or by the bottle, a variety of wines, and a bartender on duty to prepare sweet and refreshing cocktails. Ask your server for pairing recommendations to compliment your order.
At Suga's, we're serious shrimp lovers. No matter if you like them fried, grilled, boiled, stewed, or any other way you can think of, we've got the perfect shrimp recipe for every connoisseur. Served fresh every day, bring a friend or the whole family, and get yours while they're hot!
Catfish is celebrated across the world, from the American South to the farthest reaches of East Asia. Thanks to Suga's expert chefs, we are proud to present this flavorful fish to our customers, served in dishes inspired by catfish's roots to these cultures. Whether you preferred breaded and fried, grilled, seeped in broth, or over a bed of rice, we know you'll be impressed and hungry for more!
Why settle with one southern favorite, when you could have them all in our delicious gumbo? Smoked andouille sausage, shrimp, veggies, and our thick tomato sauce combine over a bed of rice in our special take on this classic southern stew. Come with an empty stomach, and we'll be sure to completely satisfy.