Creating Great food and a great time since 2005

Dining room now open!
Monday-Thursday 4Pm-9PM
Friday 11AM-10PM
Saturday 4PM-10PM
Sunday 10AM-3PM

Suga's Deep South Cuisine and Jazz Bar takes great pride in our location and our building. We offer a great dining experience for lunch, dinner and for our jazz brunch. Our food is inspired by classic southern and creole dishes. We offer on site and off site catering services.

Our full menu is available for dine-in or take out.

Join us for Brunch

Make a Reservation

Boudin Bruschetta

Louisiana Boudin, pepper jack, parmesan, cream cheese, French bread, tomato chow-chow .............$12

Fried Green Tomatoes

Cornbread and almond breaded green tomatoes, shrimp remoulade and Sriracha caviar .............$12

Suga’s Crab Cake

Our signature crab cake, served with fried green tomatoes, tomato chow-chow, remoulade and hot sauce beurre blanc ............. $18

Duck Tender and Pork Belly Sliders

Fried duck tenderloin, Nashville hot sauce, pork belly, pickles, carrots, celery, green onion, Alabama white BBQ, Chinese style steamed bun, sesame and soy salad .............$10

Oysters Park & Bowie

Broiled oysters on the half shell, sundried tomato butter, parmesan and jack cheese, cracker, chive pearls .............$18

App Sampler

Our Fried green Tomatoes, Boudin balls, and Sliders serves 4 .............$28

Bibb Wedge Salad

Bibb lettuce, bacon, tomato, onion, fig and blue cheese vinaigrette .............$12

Bibb Wedge Salad

Mixed Greens, tomatoes, onions, cucumbers, crouton, mixed cheeses, boiled egg, house peach vinaigrette.............Side $5 Entree $11
Add Grilled Chicken .............$5,
add Grilled Jumbo Shrimp (5) .............$8

Gulf Coast Cobb Salad

Chopped mixed greens tossed with cane syrup creole mustard dressing, topped with shrimp remoulade, tasso ham, boiled egg, mixed cheeses, tomatoes, onions, avocado .............$14

Crab Salad

Lump Crab meat, arugula, avocado puree, grapefruit, tomato, wonton strips, grapefruit and vanilla vinaigrette .............$18

Chicken and Sausage Gumbo

Cup .............$5
Bowl .............$10

Blackened Catfish

Domestic catfish fillets, blackened, tomato chow-chow, served with Savanna shrimp and tasso red rice and daily vegetable .............$23

Shrimp and Grits

Jumbo shrimp, andouille sausage, and Cajun trinity, cream, tomatoes, creamy stone ground grits .............$18

Seafood Platter

Fried Catfish, Shrimp, signature crab cake, oysters, and crawfish tails, house fries, slaw, crawfish hushpuppies, and remoulade .............$32

Fried Seafood

Shrimp, oysters, or catfish, house fries, crawfish hushpuppies, slaw and remoulade.............Choose 1 $18 Choose 2 $21 Choose 3 $24

Bailey's Seafood Pasta

Shrimp, crawfish, scallops, lump crab, spinach, tomatoes, spicy Bailey's cream sauce, linguini .............$25

Suga's Fried Chicken & Waffles

Half a chicken, jalapeno cheese cornbread waffle, hot honey, tasso gravy, daily vegetable .............$18

Cajun Alfredo

Garlic, cream, parmesan, and boudin, tossed with Rotini pasta topped with blackened Chicken .............$17
or with Blackened Shrimp .............$20

Suga’s Sweet Brine Pork Chop

Grilled 14oz Prime grade ribeye steak, served with potato and parsnip gratin, bacon wrapped asparagus, roasted garlic and black pepper cream sauce .............Market Price

Cajun Alfredo

Grilled 8oz Prime grade beef tenderloin, served with chipotle mashed sweet potatoes, bacon wrapped asparagus, Port wine, coffee, and sage demi-glace sauce .............Market Price

Ribeye

Grilled domestic Lamb, Creole mustard molasses glaze, served with dirty risotto and sautéed baby spinach .............Market Price

Beef Tenderloin

Grilled 10oz Prime grade Flank Steak, lime, sweet potato fries, sesame and soy salad, charred Brussel sprouts .............Market Price

The Dinner Style Fried Veal Chop

Bone in veal chop, ice cream battered, cracker meal breaded and tallow fried, tasso gravy, potato and parsnip gratin, charred Brussel sprouts .............Market Price

Bayou Boy Quail

Smoked Boudin Stuffed Quail, Bing Cherry and Dr. Pepper demi-glace, swiss chard, potato and parsnip gratin .............$34

Dear to Me Venison Osso Bucco

Braised Venison Shanks, Gristmill white grits, swiss chard, natural pan gravy .............Market Price

Turkey & Dumplings

Cracker meal crusted and tallow fried turkey breast cutlets, roast dark meat turkey jus, shitake mushrooms, white truffle, gnocchi .............$26

Dear to Me Venison Osso Bucco

Braised Venison Shanks, Gristmill white grits, swiss chard, natural pan gravy .............Market Price

Turkey & Dumplings

Cracker meal crusted and tallow fried turkey breast cutlets, roast dark meat turkey jus, shitake mushrooms, white truffle, gnocchi .............$26

Striped Bass

Pan seared Striped Bass filet, oyster and purple hull pea Hoppin' John, Sherry sauce with mushrooms and crawfish.............Market Price

Cocktails

Pink Panther- Vodka, Gin, Rum, Peach Schnapps, Amaretto, sweet & sour, splash of grenadine. .............$9

Jazz 75- Courvoisier, simple syrup, sweet and sour, topped off with champagne. .............$12

Bee’s Knee’s- Hendricks, simple syrup, and fresh squeezed lemons. .............$12

French Martini- Cîroc, Razzmatazz, and pineapple juice. .............$8

Perfect Manhattan- Makers Mark 46, Sweet and Dry Vermouth, topped with orange bitters. .............$10

Perfect Margarita- Patron, Cointreau, Grand Marnier, lime juice, orange juice, and sweet sour. .............$10

House Margarita- Tequila, triple sec, sweet and sour, splash OJ. .............$7

French 75- Hendricks, simple syrup, and topped with champagne. .............$10

Bellini-Tini- New Amsterdam Peach Vodka, peach schnapps, peach puree, and topped with champagne. .............$8